04 Jan 19

Usher in the Lunar New Year with a lavish spread of abundance at Concorde Hotel Singapore

JANUARY 2019, SINGAPORE – Herald in a bountiful and prosperous Year of the Pig with delectable feasts at Concorde Hotel Singapore! The most exhilarating celebrations of the year must be embraced with Chinese traditions either at Spices Cafe or our elegant Concorde Ballroom between 4 February and 6 February 2019. Don’t miss this great opportunity to celebrate new beginnings with good luck and prosperity by taking a selfie with the God of Fortune when he makes his rounds on 4 February and 5 February 2019.

Bring your wealth, health and happiness to greater heights this Lunar New Year with our premium Salmon Yusheng with house-made Nonya Sauce, in addition to our wonderful spread of Chinese New Year specialty dishes. Tuck into gastronomic classics such as the Roast Suckling Pig with Hoi Sin Sauce, Stir-fried Fish Maw with Jade Abalone and Lily Bub and start your delightful reunion buffet dinner with your loved ones on an auspicious note whilst enjoying our signature Ho See Fatt Choy with Sea Cucumber and Chinese Spinach, Braised Crabmeat with Dried Scallop and Flower Mushroom Soup and many more classic Chinese dishes! All diners will be entitled to a Salmon Yusheng platter per table and an additional complimentary serving of Braised Lobster with Baby Abalone, Chinese Mushroom and Broccoli at the Chinese New Year Eve Reunion or Dinner Buffet at Spices Café from 4th February to 6th February 2019.

The Perfect Reunion. Always at Concorde.

Early birds enjoy 18% discount for all festive buffets when bookings are made and fully paid on or before 20th January 2019, Sunday. Deposits paid are non-refundable.

  • Yu Sheng (Salmon with House-made Nonya Sauce)
    Date: 28 January – 19 February 2018
    Time: 12:00 pm – 10:30 pm
    Price: $28.00++ (Small) / $48.00++ (Medium) / $68.00++ (Large)
    Dine in at our Singapore Flavours Buffet Lunch or Harvest of the Sea Buffet Dinner to enjoy special price for Yu Sheng at $18.00++ (small), $28.00++ (medium) or $38.00++ (large)
  • Chinese New Year Reunion Lunch (Spices Cafe)
    Date: 4 February 2019, Monday
    Time: 12 pm – 3.00 pm
    Only ala-carte menu available
  • Chinese New Year Reunion Dinner Buffet
    Date: 4 February 2019, Monday
    Time: 6.30 pm – 10.00 pm
    Spices Cafe – Adult: $96++ * Child: $40++
    – One complimentary platter of Salmon Yu Sheng with House-made Nonya Sauce
    – One serving of Braised Lobster with Baby Abalone, Chinese Mushroom and Broccoli per diner
    – Free flow soft drinks and juices
  • Concorde Ballroom – Adult: $70++ *Child: $30++
    – One complimentary platter of Salmon Yu Sheng with House-made Nonya Sauce
    – Free flow soft drinks for all diners
  • Chinese New Year Buffet Lunch (Spices Cafe)
    Date: 5 – 6 February 2019, Tuesday and Wednesday
    Time: 12 pm – 3.00 pm
    Adult: $56++ *Child: $28++
    – One complimentary platter of Salmon Yu Sheng with House-made Nonya Sauce
  • Chinese New Year Buffet Dinner (Spices Cafe)
    Date: 5 – 6 February 2019, Tuesday and Wednesday
    Time: 6.30 pm – 10.00 pm
    Adult: $72++ *Child: $34++
    – One complimentary platter of Salmon Yu Sheng with House-made Nonya Sauce
    – One serving of Braised Lobster with Baby Abalone, Chinese Mushroom and Broccoli per dinerFor reservations, please call 6739 8370 or 6733 8855 ext. 8133
    Email: spices.chs@concorde.net
    Website: singapore.concordehotelsresorts.com
    *Child: Between 4 and 10 years old
    ++ Prices are subject to 10% service charge and 7% GST
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